Antalya / Manavgat
Antalya Factory
At our modern Hocalar facility, locally grown bananas move through washing, selection, packing, ripening, and cold storage in one integrated operation.
Hocalar Neighborhood, Aşağı Avenue No: 92, Manavgat / Antalya
Total site area
33,131 m²
Daily processing
Approx. 400 tons
Production lines
5 lines
Ripening and cold rooms
22 rooms
Local Banana Production Hub
An integrated field-to-market operation
Located in Hocalar on the Antalya-Manavgat road, the factory occupies a total site area of 33,131 m² and can process and pack approximately 400 tons of locally grown bananas per day.
The production infrastructure combines five processing lines, washing pools, packing machinery, conveyors, automated weighing, and 22 ripening/cold rooms in one continuous flow.
Controlled Access
Security and vehicle reception
Personnel and vehicle movements are controlled through the security office, turnstiles, and in-ground weighbridge.
- Security office
- 18 m²
- Vehicle weighbridge
- 60 tons
Including a WC and compact kitchen
TUNAYLAR LL-2 WT, 3 × 16 m
Environmental Management
Waste and water-treatment systems
Domestic waste, process water, and clean-water infrastructure are managed by independent systems designed for environmental compliance.
- Domestic-waste system
- 50 m³/day
- Wastewater treatment
- 240 m³/day
- Clean-water storage
- 1,200 m³
GESU BIOSU-SBR-250
600 m³ raw + 600 m³ treated water
Continuous Protection
Fire suppression and energy infrastructure
The fire system has independent generator support and combines detection, response, and automatic electrical-panel suppression.
- Fire-water pumps
- 240 m³/hour
- Field equipment
- 19 cabinets · 46 extinguishers
- Panel suppression
- 40 systems
- Generators
- 2 × Aksa AD-825
3 control panels, 17 detectors, and 3 laser sensors
Total output: 1,650 kWh
Operational Control
Camera and personnel tracking
Factory security and operating oversight are supported by a camera network and turnstile-based personnel system.
- Total cameras
- 45
- Mobese cameras
- 7
- Fixed cameras
- 38
2 outdoor + 5 indoor
10 outdoor + 28 indoor
High Capacity
Production, packing, and conveyor lines
Five production lines move the fruit through washing, packing, and automated weighing under controlled conditions.
- Washing pools
- 5 large · 15 small
- Packing
- 10 machines
- Conveyors
- 5 groups
- Weighing automation
- Smarty
SIENNA-LS BI; 3,000 packs/hour per machine
Transfers each crate's net weight to the system
Controlled Ripening
Ripening and cold rooms
Twenty-two rooms with modern controls can be programmed for different carton and crate systems.
- Room count
- 22
- Room width
- 3.80 m
- Room height
- 5.50 m
- Room depth
- 18.50 m
Room product-capacity table
Product, pallet, and room-capacity figures.
| Product | Cartons/crates per pallet | Room pallet capacity | Total cartons/crates | Pallet dimensions |
|---|---|---|---|---|
| Imported banana (original carton) | 54 | 56 | 3,024 | 102 / 122 |
| A101 SP (Imported Banana) | 88 | 90 | 7,920 | 80 / 120 |
| A101 SP (Local Banana) | 56 | 72 | 4,032 | 100 / 120 |
| A101 Tosca (Local Banana) | 52 | 90 | 4,680 | 80 / 120 |
| Migros IFCO (Local Banana) | 40 | 68 | 2,720 | 100 / 120 - 102 / 122 |
Technical Infrastructure
Machine room
Electrical panels, pipework, and mechanical systems centrally support production and cold-room infrastructure.
Internal Logistics
Pallet-truck and forklift fleet
Electric vehicles support production-floor flow, while the diesel forklift serves outdoor operations.
- Electric pallet trucks
- 6
- Electric forklifts
- 2
- Diesel forklift
- 1
3 EJE 116 + 3 EJE 120
Jungheinrich EFG-218 K
Toyota Tonero 30
Workspaces
Administrative offices and cafeteria
Administrative and social areas support daily factory operations and employee needs within the same campus.
- Administrative offices
- 900 m²
- Cafeteria
- 420 m²
12 rooms, meeting room, and compact kitchen
Serves up to 250 people at once
Support Areas
Storage, personnel containers, and villa
Consumables, personnel facilities, and accommodation units are located within the factory grounds.
- Outdoor storage
- 750 m²
- Enclosed storage
- 156 m²
- Containers
- 30
- Laundry
- 3 + 3 machines
- Stone villa
- 250 m²
Two areas of 300 + 450 m²
Includes a small control office
26 living units, 1 laundry, 3 stores
3 washers and 3 dryers
Four bedrooms, living room, duplex
Banavero Local Banana
World-class quality in locally grown bananas
The Antalya factory's integrated infrastructure prepares locally grown bananas for market through a controlled and traceable process from harvest to dispatch.
Back to all facilities